Beer Water Calculator
This is my go to tool for working out water salt and mineral additions.
Beer water calculator. Converts salt additions to teaspoons. This spreadsheet is totally free and you. Jim s beer kit water treatment calculator. Use this sparge and strike water calculator to determine how much sparge water will be necessary to rinse your mash and get you to the proper pre boil volume.
The water calculator implements alkalinity based on its definition and as a result distilled water with a ph of 7 has an alkalinity of 2 5 ppm as caco 3 since that is how much acid is takes to lower its ph to 4 3. All in all these online resources should cover pretty much. In brewing it is a measure of the water s ability to raise mash ph. The outputs of our water intake calculator are in liters milliliters cups and ounces.
Download excel spreadsheet imperial xls. Download excel spreadsheet metric xls. What is a water footprint. The scandinavian beer calculator.
A free water chemistry tool useful for achieving the desired mash ph and preferred water characteristics when brewing beer. This water chemistry calculator calculates the ppm of all the important brewing ions based on the water volume and the mass of the salts you add. Enter a number for each salt you want to add under the mass added column choose the units that you want to use and click calculate. Out of all our calculators this is hands down the most used.
Download openoffice spreadsheet imperial ods. I have recommended this calculator on home brew answers before. This calculator is good for basic water adjustments and targeting a flavor profile only. Water in your food.
Download openoffice spreadsheet metric ods. If you constantly brew different beers like us this calculator is your best friend. Our water calculator will help you easily estimate how much water you need per day including how much of it you will need to drink in the form of fluids pure water or beverages. It s the tap water and the virtual water used to produce your food electricity gas and home goods.
Calculates balance of flavor ions and checks for harmful levels.